Priory Restaurant Menu

SAMPLE A LA CARTE MENU

 

STARTERS

Presse of Pheasant & Ham Hough
Spiced Apple Puree, Toasted Brioche
£ 6.95

Crisp McSweens Haggis, Fondant Turnip, Truffle Pommes Puree
Seared Foie-Gras, Malt Whisky Jus
£ 6.95

Beetroot Cured Organic Salmon
Crisp Radish, Haricot Vert, Silver Anchovy, Citrus Emulsion
£6.95

Ravioli of Crushed Purple Potato
Watercress & Ricotta, Organic Kale, Sauce Vierge
£ 5.95


*****

Classic French Onion Soup
Gruyere Crouton
£5.50


*****

A Refreshing Taste of Apple Sorbet
To cleanse the palate
Please have this next course with compliments from the chef


*****



MAIN COURSES

Fillet of Aberdeenshire Beef
Pommes Croquette, Braised Kholrabi, Spinach, Madeira Jus
£ 24.95

Pan Fried Wild Scottish Halibut
Poached Salsify, Blanquette of White Bean & Mussel,
Carrot & Vanilla Puree
£ 19.95

Best End of Speyside Lamb
Celeriac Dauphinoise,
Fine Ratatouille vegetables, Kalamata Olive Jus
£20.95

Shortcrust Pastry Tart of Baby Leeks
Mull Cheddar & Arran Mustard
Mizuno, Herb New Potato
£ 16.95


All main Course Dishes are served with the appropriate vegetables or potatoes to compliment the dish. Should you require additional seasonal vegetables or potatoes, please ask your server when ordering, with our Chef’s compliments

(Some dishes on the menu contains traces of nuts. If you have an allergy to nuts or food products, please inform your server. We will then accommodate your requirement according

DESSERTS

All of our Desserts, Ice Cream and Sorbets are freshly made on these premises using only the finest ingredients

Pear Soufflé
Pear Ice Cream, Almond Craquant, Bourbon Vanilla Anglaise
£ 5.95

Cacao Barry Terrine of Chocolate
White Chocolate Sorbet, Warm Madeleine’s
£6.25

Pistachio & Pecan Tart
Cinnamon Ice Cream, Spiced Red Wine Jelly
£ 5.95

Lemon Posset
Lime Ice Cream, Orange Curd, Shortbread
£ 5.95

*****

Selection of Scottish Cheese to include,
Dunsyre Blue, Howgate Brie, Dunlop Cheddar
House Chutney and Arran Oatcakes
£ 6.95

*****
Freshly Brewed Coffee
£ 3.25

Espresso
£ 3.25

Liqueur Coffee
(Baileys, Tia Maria, Cointreau, Brandy or Drambuie)
From £ 5.85

All Coffees are served with Handmade Dainties

 

To make an accommodation reservation select Make an Online Reservation or telephone: +44 (0)1224 732124 or email - reservations@maryculterhousehotel.com